Join us at Nouvelle for a one-of-a-kind Cinco de Mayo celebration, featuring an exclusive, 6-course tasting menu crafted by Jose, our former lead line cook and the chef behind Tlaxcala, his own restaurant concept inspired by his hometown. With 13 years of professional cooking experience, Jose brings his deep love for authentic Mexican cuisine to every dish. His passion for masa and tortillas—ingredients rooted in his heritage—shapes each plate on this special menu. Today, we’re excited to offer a culinary journey that reflects the flavors and traditions of Jose’s roots, with 5 savory courses and 1 dessert that showcase the versatility of corn, his signature ingredient.